General Tso Chicken
The sweet and spicy Low Carb General Tso Chicken is truly a mouthwatering treat for your tastebuds.
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Servings: 4
Calories: 346kcal
Ingredients
Breaded Chicken
- 1 lb Chicken Breast
- 1.5 cup Pork King Good Breadcrumbs
- 2 Eggs
- 2 tbsp Heavy Cream
- 1 tsp Sriracha
- 1 tsp Togarashi
General Tso Sauce
- 1/4 cup Alternasweets Classic Ketchup
- 2 tsp Sesame Oil
- 1 tbsp Avocado Oil
- 2 tbsp Sambal Oelek
- 3 tbsp Tamari Sauce Gluten Free Soy Sauce
- 2 tbsp Lime Juice
- 1 tbsp Fish Sauce
- 1 tbsp Grated Ginger
- 2 tbsp Minced Garlic
- 2 tbsp Sliced Scallions
- 1 tbsp Rice Wine Vinegar
- 1 tbsp Lakanto Golden Monkfruit Sweetener
- 2 tsp Togarashi or sesame seeds
Instructions
- Cut chicken breast into 1 inch cubes then in a bowl whisk eggs, cream sriracha and Togarashi together. Toss chicken in egg mixture and chill in the fridge for 15 minutes.
- In a separate bowl pour out ½ cup of pork king good breadcrumbs. As you bread each piece of chicken individually you can add a bit more breadcrumbs until all chicken has been fully coated.
- Place in oven or air fryer at375 for 20-25 minutes until fully cooked then let rest for 5 minutes before tossing gently in sauce.
- To prepare sauce, Over medium heat sauté ginger, garlic and avocado oil until veggies begin to soften then add scallions and lime juice and zest.
- Next whisk in monkfruit sweetener and caramelize. Finally add remaining ingredients and stir until sauce begins to reduce and thicken. If sauce seems too thick add a tbsp of water or chicken stock for desired viscosity.
Nutrition
Calories: 346kcal | Carbohydrates: 7g | Protein: 29g | Fat: 16g | Saturated Fat: 4g | Cholesterol: 165mg | Sodium: 1333mg | Potassium: 568mg | Fiber: 1g | Sugar: 2g | Vitamin A: 755IU | Vitamin C: 8mg | Calcium: 36mg | Iron: 2mg