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Keto Peri Peri Boneless Wings
5
from 1 vote
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Course:
Appetizer, Condiment, Snack
Cuisine:
African, American
Keyword:
Boneless wings, fried chicken, Peri Peri Sauce
Prep Time:
15
minutes
minutes
Cook Time:
8
minutes
minutes
Servings:
4
Calories:
510
kcal
Author:
Culinary Lion
Ingredients
2
lbs
Boneless Skinless Chicken Thighs
1/2
cup
Peri Peri Sauce
4
tbsp
Bacon Fat
1
cup
Pork King Good Bread Crumbs
1/2
cup
Coconut Flour
1
tsp
Curry Powder
1
tsp
Paprika
1
tsp
Onion Powder
1
tsp
Garlic Powder
1/4
cup
Heavy Cream
Instructions
Cut up chicken into chunks then toss in heavy cream and spices. Let marinate for 30 minutes
Combine pork king good breadcrumbs and coconut flour then dredge the chicken thighs in the breading so they are completely coated.
Heat oil to 350 degrees F. Fry the chicken thighs for 5-7 minutes until fully cooked then remove and lay on paper towels to absorb excess grease.
Toss in peri peri sauce and serve with harissa Aioli.
Nutrition
Calories:
510
kcal
|
Carbohydrates:
9
g
|
Protein:
53
g
|
Fat:
30
g
|
Saturated Fat:
14
g
|
Cholesterol:
268
mg
|
Sodium:
942
mg
|
Potassium:
589
mg
|
Fiber:
5
g
|
Sugar:
2
g
|
Vitamin A:
555
IU
|
Calcium:
30
mg
|
Iron:
2.5
mg