In a wok sauté garlic, ginger and Sambal Oelek in avocado oil just long enough to bloom the flavors, then add your drained and rinsed spinach miracle noodles.
Sauté for about a minute then add your stir fry veggies and Asian zing seasoning.cook until thawed.
Next add nut butter, liquid aminos, fish sauce, lime juice and sesame oil. Simmer until sauce has thickened and coated the veggies
Serve in a bowl topped with chopped pili nuts and cilantro