Ranch Dressing: Hidden Valley Copycat Recipe

January 30, 2020
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No more store bought ranch when you can make your own at home in a matter of minutes. My Hidden Valley Ranch Dressing Copycat Recipe is the perfect keto friendly condiment for dipping anything from Wings to Low carb Pizza.

Making Your own Low Carb Ranch Dressing is Easy!

I know we are all very busy with our family, work and world domination but in only a few minutes you can also create a superior Ranch dressing at home. Most of the store bought dressings use low quality seasonings and oils not to mention the hidden added sugar. By making your own you can control the ingredients quality as well as the texture and flavor of the dressing. I always have a bunch of these short Mason Jars for storing dressings and sauces.

My hidden Valley Copycat Ranch Dressing Recipe.

I will openly admit that I’m a bleu cheese kind guy first and foremost especially with wings. That being said if I am going to have ranch dressing I prefer the thicker dip like varieties. Nothing worse than a runny watery ranch dressing to ruin a perfectly delicious wing. This recipe is not only made with better quality ingredients but it’s also the perfect dipping viscosity for wings. If you’re not a big fan of dill I would recommend cutting it by half or omitting the dill all together. You can always add an extra pinch of parsley or chives. The other secret to tangy delicious ranch is using pickle juice instead of vinegar. This gives the ranch a bright blast of flavor and chances are you’ve got some pickle juice in the fridge already.

Need some Ranchspiration??

Ranch dressing dipping with a cucumber

Ranch Dressing: Hidden Valley Copycat

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Course: Condiment
Cuisine: American
Keyword: Hidden Valley, Ranch dressing
Prep Time: 10 minutes
Servings: 16
Calories: 119kcal
Author: Culinary Lion



  • Whisk by hand all ingredients until smooth and combined, do not use a blender
  • Store in air tight container for up to 7 days


Serving Size 2 Tbsp.


Calories: 119kcal | Carbohydrates: 1g | Protein: 1g | Fat: 13g | Saturated Fat: 3g | Cholesterol: 13mg | Sodium: 195mg | Potassium: 12mg | Fiber: 1g | Sugar: 1g | Vitamin A: 123IU | Vitamin C: 1mg | Calcium: 9mg | Iron: 1mg

Nutrition Facts
Ranch Dressing: Hidden Valley Copycat
Amount Per Serving
Calories 119 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 3g19%
Cholesterol 13mg4%
Sodium 195mg8%
Potassium 12mg0%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 123IU2%
Vitamin C 1mg1%
Calcium 9mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

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6 comments on “Ranch Dressing: Hidden Valley Copycat Recipe”

    1. Yes, I Use pickle juice in place of vinegar in a lot of recipes. I always have it on hand and it gives the dressing a nice tangy flavor. if you're not a fan you can use white vinegar or water to thin out the dressing.

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